The grater Parmenide designed by Alejandro Ruiz brings two aspects of the traditional household scene together: the cheese grater and the serving bowl.
This allows the Parmenide to becomes an attractive piece of tableware once the cheese has been grated.
The Parmenide is in the collection of the Museum of Modern Art in New York.
Grater made in mirror polished steel. Cheese Cellar made in coloured thermoplastic resin.
L 15cm W 8cm H 7cm